Tasting note
This world class Prosecco has intrigue and complexity. A heady scent of citrus blossom quickly moves into Camomile and a tone of herbaceous green. A wine to remember for life's elevated moments and everyday celebration.
Viticulture
With an average age of 40 years, the Glera vines are situated on the steep hills in the zone of Valdobbiadene, between Venice and the Dolomites.
Vinification
Mechanical decantation naturally filters wine, no additives, 100% certified vegan. Indigenous yeasts from Valdobbiadene region used for fermentation. Extended secondary fermentation in steel tanks for 60 days, achieving well-integrated, fine sparkle
Food Match
Pairs well with an antipasti platter including Parmesan shavings, figs and honey, artichoke hearts and Nocellara olives. For a more substantial pairing, try it with a bresaola and radicchio salad.