Tasting note
Dry Chilean white from a grape best known for sweet black sherry, this unusual wine brims with peaches, pears and a fragrance of pear drops.
Viticulture
Grapes hand-picked, immediately pressed, and juice clarified naturally. Fermented in stainless steel tanks at 14-16°C with selected yeasts. Racked and aged in stainless steel at low temp after fermentation. No malolactic fermentation. Cold tartaric stabilization at -4°C before bottling.
Food Match
Dry,fresh and easy drinking,particularly as aperitif.Recommended with seafood, serve at 10º C.