Tasting note
Bright citrus of grapefruits and white fruits. Fresh with roundness in the middle palate. Crisp and refreshing.
Viticulture
The vineyard is HVE - High Environmental Vineyard Certified
Vinification
Stainless tanks fermented. Minimal sulfite use, Cold stabulation before fermentation. Temperature control. Aged on lees during several months to add complexity and texture.
Food Match
Great with classic fish and chips or an elegant goat chease, salad.