Tasting note
Juicy Malbec, full of black cherries, plums and blackberries, as fruity on the nose as it is in the mouth.
Viticulture
Trapiche Terroir Series showcases Argentina's diverse terroirs through flagship Malbec. Chief Winemaker Daniel Pi selects top Malbecs from exceptional vineyards each year, capturing Trapiche's essence. Notable James Suckling scores. Vines grown on sandy calcareous soils, 2500/ha density, North-South orientation.
Vinification
Fruit hand-harvested, sorted meticulously. Grapes destemmed, carefully selected. Wild yeast ferments in concrete vats, then aged 18 months in French & American oak after natural Malolactic fermentation.
Food Match
Ideal to serve with dishes prepared with red meats and game. Alternatively, hard cheeses and smoked cold cuts.