Tasting note
Viticulture
Immediately after harvesting, grapes are soft pressed and only the best of the grape must is syphoned off.
Vinification
Fermentation then takes place in steel at a controlled temperature.
- Home
- Pecorino Terre di Chieti IGT
When in RomePecorino Terre di Chieti IGT
- White Still Wine
- Italy
- Abruzzo
- Suitable for Vegans
| Size | 75cl |
|---|---|
| Vintage | NV |
| ABV | 13% |
| Country | Italy |
| Region | Abruzzo |
| Main Grape | Pecorino (100%) |
| Expression | White, Aromatic and Dry |
| Closure | other | Suitable for | Vegans Vegetarians | ||
|---|---|---|---|---|---|
| Grape Varieties |
| pH | 3.3 | ||
| Total Acidity | 5.65g/l Tartaric | Residual Sugar | 1g/l | ||
| Allergens | Sulphur | SKU Code | L40261NV |